Organic or natural fertilizers are created using composted or dried organic matter such as cow manure, concentrated compost, crop residue, earthworm castings, seaweed, seed meal, and animal sources. They are applied by side dressing or by incorporating into the soil of potted plants. These materials, when applied in combination to crops, contribute all essential macronutrients, micronutrients, and trace elements. More importantly, they help build a healthy, supportive environment for beneficial microbes, fungi, and bugs.
Food waste is a global problem. Up to a third of all food gets wasted, ending up in landfills and producing greenhouse gases. recovers supermarket food, upcycling it into fertilizer and fertiliser improves soil health, feeding plants and beneficial microbial communities, improving plant flowering, and fruiting and increasing crop yields.
